Street Food Festival continues on the Sava Quay in Block 44

The most famous street food festival in Belgrade - Street Food Festival - has changed this year! From June 6th to 8th, in cooperation with city municipality New Belgrade, the festival is moving for the first time to a new, very attractive location - Theater on Sava, in Block 44.

Food funs can expect a wide selection of delicious snacks from various world cuisines, such as China, Japan, Mexico, Korea, Greece, Italy, the USA as well as traditional Serbian specialties. More than 10 interesting exhibitors will show their culinary skills live and will charm every sense, every visitor.

The New Belgrade International Street Food Festival offers culinary specialties such as Chinese dumplings, Mexican tostadas, Texas BBQ, Asian bao buns, American corn dogs and burgers, Italian pizzas, Greek gyros. In addition to all the authentic flavors, visitors can also try something more traditional: crispy wings, stuffed bagels, premium burgers in burek dough, and gourmets can expect homemade ice cream as well as the well-known irresistible Belgrade dumplings.

Famous Belgrade DJs will be responsible for the unforgettable summer atmosphere and they will also give this festival the stamp of world-famous events.

For delicious snacks accompanied by urban music, all visitors can join the wonderful action of this socially responsible festival called Street Food - Green Hood. In collaboration with Ball Corporation and the "Every Can Counts" project, the festival has been drawing public attention to the importance of environmental protection and recycling for years. By disposing of used aluminum packaging in designated boxes and in the backpacks of the present Re-Can Foundation promoters, we together protect and nurture the planet. All environmentally conscious visitors who recycle can also expect symbolic prizes.

The festival opens on Friday, June 6th at 13:00 and lasts until Sunday, June 8th at 23:00. All three days, visitors can expect the same opening hours and free admission, as always.